Tamarind Gum from Tamarind seed, Polysaccharide500g

Ethyl 4-chloro-2-methoxypyrimidine-5-carboxylate, 95.0%, 1g

N-(5-Amino-2-fluorophenyl)-2-methylpropanamide, 95.0%, 5g

Methyl 3-bromo-5-chloro-2-fluorobenzoate, 97%, 5g

4-(Trifluoromethyl)thiobenzamide>98.0%(HPLC)5g

tert-Butyl 6-oxo-2,7-diazaspiro[4.4]nonane-2-carboxylate, 95.0%, 5g

tert-Butyl 7-(3-hydroxypropyl)-3,4-dihydro-1,8-naphthyridine-1(2H)-carboxylate, 95.0%, 100mg

Methyl2-azabicyclo[2.1.1]hexane-5-carboxylate;hydrochloride, 98%, 1g

ETHYL 2-HYDROXY-2,2-DI(THIOPHEN-2-YL)ACETATE, 95.0%, 250mg

Ethyl 3-(furan-2-yl)propanoate, 98%, 25g

tert-butyl 5-oxo-1H,2H,4H,5H,6H,6aH-cyclopenta[c]pyrrole-2-carboxylate, 95%, 100mg

4-Methoxypiperidine>98.0%(T)1g

Calcium oxide, min. 96%, extra pure, 2.5 kg, plastic packaging.