Malt Extract Agar, 500 g
SKU X923.1
€ 120,80
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Malt Extract Agar, 500 g
Product Details
CAS number: 2646-71-1
Chemical formulas: C21H26N7O17P3Na4
HS code: 38210000
Brand: Carl Roth
Malt Extract Agar, for microbiology, Storage temp. +15 to +25 °C
Malt Extract Agar for microbiology
Technische informatie
| Synonym | MEA |
| Malt extract | 12,75 g/l |
| Gelatine peptone | 0,78 g/l |
| Glycerol | 2,35 g/l |
| Dextrine | 2,75 g/l |
| Agar | 15 g/l |
| pH value | 4,7 ±0,2 |
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