Hyaluronic Acid Sodium Salt from Bacteria1g

Methyl 2-Methyl-1,3-benzoxazole-5-carboxylate, 97.0%, 250mg

7-Bromo-6-methyl-3,4-dihydronaphthalen-1(2H)-one, 97%, 1g

Methyl 4-Acetylbenzoate>98.0%(GC)5g

tert-Butyl 2-(3-methoxy-3-oxopropyl)pyrrolidine-1-carboxylate, 95%, 5g

(SP-4-1)-[1,3-BIs[2,6-bis(1-ethylpropyl)phenyl]-4,5-dichloro-1,3-dihydro-2H-imidazol-2-ylidene]dichloro(2-methylpyridine)palladium, 97%, 5g

(-)-4,5-Bis[hydroxy(diphenyl)methyl]-2,2-dimethyl-1,3-dioxolane>97.0%(HPLC)5g

N-(3-thienylmethyl)-1-butanamine hydrochloride, 95.0%, 1g

1,1'-[1,4-Phenylenebis(methylene)]bis(4,4'-bipyridinium) Bis(hexafluorophosphate)>98.0%(T)(HPLC)100mg

N,2-dimethoxy-N-methylacetamide, 95.0%, 5g

N-Methylformanilide, 95.0%, 25g

Weight set OIML class F1 With certificate, 1 to 50 g with 8 weights

(S)-3-Methyl-1-((4-(trifluoromethyl)phenyl)sulfonyl)piperazine, 100mg