METHYL 2-(4-(TERT-BUTOXYCARBONYL(METHYL)AMINO)PHENYL)ACETATE, 95.0%, 1g

Benzoic Acid 99.98%, Ph.Eur., USP, BP, Foodgrade, E210 1 Kilogram

3-(1-Pyridin-4-yl-3,4-dihydroisoquinolin-2(1H)-yl)propanoic acid, 90.0%, 500mg

1-(2,2,2-TRIFLUOROETHYL)PIPERIDIN-4-OL, 95.0%, 250mg

2-Chloro-5-nitrobenzoic acid, 99.00%, 500g

(1R,2R)-2-Fluorocyclopropan-1-amine hydrochloride, 98+%, 1g

6-BROMO-2-METHOXY-3-(4-METHYL-1H-IMIDAZOL-1-YL)PYRIDINE, 95.0%, 25g

Melting point capillary, 100 mm, 1.55 mm, 1.15 mm, 1000 Piece(s)

Ethyl 5-chloromethyl-2-furoate, 97.0%, 10g

3-cyclopropyl-1-methyl-1H-pyrazole-5-carboxylic acid, 95.0%, 1g

4-Benzylamino-1-butanol>96.0%(GC)5g

3-Phosphonopropionic acid, 85.0%, 25g

1-(2-hydroxyethyl)-3,4-dimethylpyrano[2,3-c]pyrazol-6(1H)-one, 95.0%, 1g